節擔菌屬在中國的發現

Wallemia sebi (Fr.) Arx was first reported as Sporendonema sebi Fr. in 1832. It is a cosmopolitan xerophilic and osmophilic fungus that usually occurs on sweet food (jams, fruits, sugar, cakes), salted food (salted meats, fish, peanuts), dried materials (dried hay, bread, dried fruits causing spoilage) (Samson et al. 2002, Dally 1980), and plant seeds (sunflower, rye, wheat), as well as in indoor environments (Takahashi 1997), and occurs on several continents. Terracina (1974) found that the septa of W. sebi were similar to those formed by many Basidiomycetes and some Ascomycetes. Moore (1986) further ascertained that the septum of W. sebi was dolipore. Although, W. sebi was ascribed to Ascomycetes in the ninth edition of Dictionary of the Fungi (Kirk et al. 2001). Zalar et al. (2005) proposed a new basidiomycetous class, Wallemiomycetes, based on its dolipore morphology, and ITS rDNA (the rDNA internal transcribed spacer regions) data, they included three species: Wallemia sebi, Wallemia ichthyophaga Johan-Olsen and Wallemia muriae (Kickx) Zalar & de Hoog in the genus Wallemia. In this paper we provide the first report of W. sebi collected in China.

作 者： 孫廣宇 張苗 張榮 馬慧寧 Mark L. GLEASON SUN Guang-Yu ZHANG Miao ZHANG Rong MA Hui-Ning Mark L. GLEASON   作者單位： 孫廣宇,張苗,張榮,馬慧寧,SUN Guang-Yu,ZHANG Miao,ZHANG Rong,MA Hui-Ning(西北農林科技大學植物保護學院,陜西楊陵,712100)

Mark L. GLEASON,Mark L. GLEASON(Department of Plant Pathology, Iowa State University, Ames, Iowa 50011, U.S.A.) 

刊 名： 菌物學報  ISTIC PKU 英文刊名： MYCOSYSTEMA  年，卷(期)： 2006 25(3)  分類號： Q94  關鍵詞：  

【節擔菌屬在中國的發現】相關文章：

酵母菌的作用09-19

云南食用菌菌種中國食用菌協會二00二年工作總結及二00三年04-25

牙菌的一生03-20

食用菌栽培過程08-21

食用菌栽培配方11-16

如何選購乳酸菌飲料？11-17

食用菌生產實習報告12-05

爸爸屬猴孩子屬鼠好嗎12-18

零擔運輸合同03-08

屬蛇和屬羊的合財嗎09-14